八人套餐 Banquet for 8 - $688 (龍蝦 Lobster) / $628(肉蟹 Crab)
| 雙色蒸帶子 Steamed Scallops in Two Kinds of Sauce |
| 海參瑤柱羹 Sea Cucumber & Dry Scallop Soup |
| 薑蔥焗龍蝦/肉蟹(生麵底) Lobster/Crab Ginger and Shallots with Egg Noodles |
| 清蒸游水魚 Steamed Live Fish |
| 自選四款精美小菜 Select 4 Main Dishes |
精美小菜 Main Dishes
| 椒鹽焗肉排 Deep Fried Pork Ribs with Spicy Salt | 生炒排骨 Deep Fried Pork Ribs with Sweet & Sour Sauce |
| 蜜椒牛仔骨 Beef short ribs with Honey Pepper Sauce | 蒜片牛柳 Sautéed Beef Fillet with Garlic |
| 芥蘭牛肉 Sautéed Beef with Chinese Broccoli | 孜然牛肉 Sautéed Beef with Chinese Herbs |
| 風沙雞 Deep Fried Crispy Skin Chicken in Hong Kong Style | 香茅雞扒 Supreme Chicken Ribs with Lemon Grass |
| 黃金雞扒 Supreme Chicken Ribs with Salted Egg Yolk | 黃金蝦球 Sautéed King Prawns with Salted Egg Yolk |
| 五柳魚球 Sautéed Fish Fillets with Mixed Pickles | 時菜炒魚球 Sautéed Fish Fillets with Seasonal Vegetables |
| 魚香茄子煲 Spicy Eggplant with Minced Chicken in Clay Pot | 粉絲雜菜煲 Vermicelli and Mixed Vegetables in Clay Pot |
| XO粉絲蝦球煲 XO King Prawns with Vermicelli in Clay Pot | 海鮮豆腐煲 Seafood & Beancurd with Vegetables in Clay Pot |
| 梅菜扣肉煲 Braised Sliced Pork Belly with Preserved Vegs | 乾煸四季豆 Sautéed string Bean with Minced Chicken |
| XO炒鮮魷魚 Sautéed Calamari with XO sauce | 花菇扒鴨掌 Braised Duck Feet with Chinese Mushroom |
| 竹笙扒玉子豆腐 Supreme Bamboo Fungus with Egg Tofu | 椒鹽豆腐 Deep Fried Bean Curd with Spicy Salt |
| 金銀蛋浸時蔬 Seasonal Vegetable with Salted & Century Egg | XO炒蜆油條底 Sautéed Pipis with XO Chilli sauce and Chinese Donut |
套餐奉送 : 絲苗白飯, 生果盤, 茗茶 Banquet includes Fruit Platter, Steamed Rice and Chinese Tea